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I am a True Crime Junkie
6x Tough Mudder
2016 Racing Season In Full Swing
Baked Chicken with Goat Cheese, Pesto, and Glazed Pecans
I was at a loss for what to make for dinner one night. I was tired of the usual quick options. I had defrosted a single chicken breast thinking I might make some kind of garlic rosemary chicken. Then inspiration struck as I looked into the fridge and saw some leftover goat cheese. A new … Read More
Protein Bites
Thanks to my friend Nikki for sharing this awesome healthy snack recipe. One of these little things packs almost 5 grams of protein, 8 grams of healthy fat, and minimal carbs (only 2.7 grams of sugar). Ingredients: 1 scoop Sunwarrior Vanilla Protein Powder (vegan) 2 tablespoons shredded unsweetened coconut flakes (I used Bob’s Red Mill … Read More
Vegan Chili
It’s starting to feel like winter, and I like nothing better than comfort food. However, now that the holidays are over, I’m also trying to watch my calories and my macros so I eat to train. I recently discovered Gardein Beefless Ground. Low calorie, low fat, high protein makes it the perfect meat substitute. I’ve … Read More
2015 Race Recap
Tough Mudder New England 2015
Sweet, Sticky & Spicy Tofu
I love tofu. It is one of my favorite items to cook with because it’s low-calorie and high in protein. My go-to flavor for tofu is soy-sauce because it’s easy, but I’ve been getting tired of it. I used the Yummly app on my iPhone to find some new easy tofu marinades this last week, … Read More